Our Free Range Speed Dating events are just around the corner! Brenda chatted with Belinda Jensen on KARE11 last Saturday morning to explain the importance of getting off the computer and getting face-to-face with others who are like minded, and SINGLE!
Check out the interview Here:
During the major Water Main Break on Hennepin Ave & 2nd Street, many neighboring businesses, restaurants, and even the Guthrie, were forced to close.
Not Spoonriver. Brenda is a trooper and wanted to stay open for our neighbor, friends and our guests who had reservations.
WCCO stopped in and interviewed Brenda about how we were managing with No Water! We used paper plates while our dishwashers in inoperable, and used bottled water to cook and serve! It was the true meaning of “Making it Work”.
If your plans at the Guthrie were canceled that night, please call us when you reschedule! We’d love to host you :).
Check out more info about the Water Main Break and the Interview with Brenda HERE!
Brenda interviewed on WCCO during Water Main Break
Brenda was on TV, AGAIN :)
Check out this short and entertaining video featuring our very own Brenda Langton speaking about her latest Cookbook- The Spoonriver Cookbook!
Click the link below to hear Brenda talk about how she got interested in the Vegetarian Lifestyle, and what she hopes people will take away from cooking her recipes!
Come finish off 2011 and welcome in 2012 with us! We will feature some extra “special” specials that are shown below. We hope to see many old and new friends! Brenda and Tim would love to see familiar Cafe Brenda folks too! We are taking reservations NOW so give us a call- 612.436.2236
NEW YEARS EVE DINNER
Saturday – 12/31/11
5:00 – 9:30pm.
Spoonriver Surf & Turf
Sunshine Harvest Tenderloin and Grilled White Shrimp with Green Bean, Radicchio Salad and Truffle Oil
Persian Leg of Lamb Stew
Savory Root Vegetables & Prunes. Served with Cous Cous
with Fresh Sea Scallops & Vegetables
Crispy Eggplant Rounds, Sweet Potato Skordalia, Grilled Red Onions, Roasted Tomato with Pomegranate Glaze
Butter Lettuce & Spinach Salad