Press

Brenda on WGN

January 21, 2011

Chef Brenda Langton appeared on the National News Broadcast WGNTV Midday to teach the Nation about her ChowKids Cookbook and gave a cooking demo! HERE is a link to the video with information about the recipes used on the show as well!

Dara Moskovwtz-Grumdahl on MPR’s The Current giving us a mention for one of her “Top Healthy, Peaceful and Restorative Restaurants” in the Twin Cities!

http://minnesota.publicradio.org/collections/special/columns/music_blog/archive/2011/01/dining_with_dar_23.shtml

Check out this video on the MeetMinneapolis.com website of Brenda, The Mill City Farmer’s Market and Spoonriver! Click HERE to watch the video and learn more about Meet Minneapolis! Cheers!

“We’re catching up to what’s happening on the coasts and in Chicago” … A similar philosophy informs the menu at Spoonriver were Brenda Langton serves grass-fed lamb and beef with organic vegetables in her glass-fronted, railcar-width restaurant.

“There’s an energy and a force here,” said Ms. Langton, who also founded the Mill City Farmers Market, an organic market behind her restaurant in the Mill City Museum train shed. “Minneapolis is finally coming into its own.”

Post image for Bon Appétit

Bon Appétit

November 1, 2010

“Brenda Langton’s vegetable-centric restaurant…has quickly become the Twin Cities best source for organic meats, local cheeses etc.”